Restaurant & Bar
Ligurian tradition
encapsulated in every dish
Our cuisine is based on traditional dishes, accompanied by recipes developed with a more international flavour. The common feature of every dish is the freshness of the ingredients, always sourced locally. Chef Alfredo and his team are ready to amaze you with exquisite meat and seafood recipes and even gluten-free dishes.
Our cuisine is based on traditional dishes, accompanied by recipes developed with a more international flavour. The common feature of every dish is the freshness of the ingredients, always sourced locally. Chef Alfredo and his team are ready to amaze you with exquisite meat and seafood recipes and even gluten-free dishes.
Breakfast
Our breakfast buffet is the perfect way to start the day. A rich variety of sweet and savoury products to choose from, all accompanied by a rich assortment of fruit juices, a fragrant espresso or a good cappuccino made from coffee beans. Take a seat in our open-air shaded area and enjoy a fantastic breakfast.
Restaurant
Our restaurant awaits you for lunch and dinner with delicious Ligurian and Italian specialities. You can choose from a three-course menu with inimitable meat and seafood dishes. There is even a broad selection of entrées and a rich buffet of salads and seasonal vegetables.
Gluten-free
Hotel Olympic is a member of the AIC, the Italian Celiac Association. Our restaurant offers gluten-free dishes, observing all the necessary techniques and precautions to be able to produce and serve food to guests who eat gluten-free.
Bar
Treat yourself to a coffee break or a tasty aperitif in a comfortable and bright environment. Take a seat in our bar, a relaxing space with tables and sofas that welcomes you each day with delicious cocktails.
Diano Marina Liguria (IM)